Traditional Uncoated Iron Wok with Wooden Handle & Glass Lid (30cm)

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Description

Traditional Uncoated Iron Wok with Wooden Handle & Glass Lid (30cm)

Bring authentic Indian cooking into your home with the Traditional Uncoated Iron Wok with Wooden Handle & Glass Lid (30cm) - a versatile essential for frying, sautéing, stir-frying, and everyday family meals. This durable iron wok with glass lid offers excellent heat retention and chemical-free cooking, making it a trusted choice for anyone who prefers traditional iron cooking utensils. Its spacious design and sturdy wok with lid setup ensure flavour-rich, efficient cooking for modern kitchens.

Key Features

  • Heavy-Gauge Iron Construction:
    Crafted from heavy-gauge iron for long-lasting durability, making it one of the most reliable iron cooking utensils for daily Indian meals.

  • Transparent Glass Lid:
    The transparent wok with lid lets you monitor cooking without lifting the cover, helping retain heat and enhance flavours in this iron wok with glass lid.

  • Large 30cm Capacity:
    The spacious 30cm size is ideal for frying, stir-frying, sautéing, and cooking sabzis - bringing the authentic feel of uncoated iron utensils to everyday dishes.

  • Stay-Cool Wooden Handle:
    The strong wooden handle provides a secure, stay-cool grip while adding traditional charm to this premium iron wok with glass lid.

  • Naturally Enhances Iron Intake:
    Helps support iron intake while cooking - one of the key benefits of using uncoated iron utensils regularly.

  • Gas & Induction Compatible:
    Compatible with both gas and induction cooktops, making this wok with lid a versatile fit for Indian kitchens.

Product Specifications

  • Size: Dia. 30cm, H: 9.4 cm
  • Color: Black with Brown Lid
  • Material: Refined Iron
  • Pack Include: 1x Iron Pot with Glass Lid

Care Instructions:

  • Season the uncoated iron wok before first use to create a natural non-stick layer and enhance flavour.
  • Wash the iron wok gently using mild soap; avoid abrasive scrubbers to maintain the surface.
  • Dry the wok completely after washing and apply a light oil coat to prevent rust - an essential step for maintaining iron cooking utensils.
  • Avoid soaking the wok with lid for long periods; store it in a dry place for long-term durability.

Frequently Asked Question

Is the Iron Wok with Wooden Handle & Glass Lid suitable for everyday cooking?
Yes, this iron wok with glass lid is ideal for daily Indian meals like stir-fries, sabzis, noodles, and tadkas. Since it’s made from uncoated iron utensils, it naturally enhances flavour while supporting healthier, high-heat cooking.
Do I need to season the Uncoated Iron Wok before use?
Yes, seasoning is essential for all uncoated iron utensils. It helps create a natural non-stick coating and improves the performance of your iron wok with glass lid, making everyday cooking smoother.
Is the iron wok compatible with induction cooktops?
Absolutely. The Traditional Uncoated Iron Wok with Wooden Handle & Glass Lid (30cm) is designed to work on gas and induction, making it one of the most versatile iron cooking utensils for modern kitchens.
How do I prevent rust on this uncoated iron wok with lid?
Always dry it immediately after washing and lightly oil the surface. With simple care, your uncoated iron utensils stay rust-free and long-lasting, ensuring the iron wok with glass lid looks and performs like new.